The Best of American Beer & FoodDiscover craft beer pairings and wonderful recipes from top chefs and brewers across North America, in a new cookbook by Lucy Saunders, published by Brewers PublicationsSprechers tailgating class, July 17- July 15, 2008 Join me at Sprecher Brewery on Thursday, July 17, for a demonstration of tailgating specialties and tastings paired with Pub Ale and Special Amber - read all about the series in the blog, EatWisconsinor sign up for the classes at Sprecher&8217;swebsite. It&8217;s for a good cause, too - 10 percent of the class proceeds will ...http://www.bestofamericanbeerandfood.com/2008/07/15/sprechers-tailgating-class-july-17/ birminghams big rock chophouse & brewery, July 14- July 14, 2008 Thanks to Jason Peltier and Chef Jeffrey Rose of the Big Rock Chophouse and Brewery, we&8217;ll be on Fox Channel 2 news tomorrow AM, sampling grilled goodies from the cookbooks and fresh beer from brewer Dan Rogers. I sampled the Big Rock Imperial Hefeweizen and found it a terrific match for the chef&8217;s special appetizer ...http://www.bestofamericanbeerandfood.com/2008/07/13/birminghams-big-rock-chophouse-brewery... |