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Feed items 1 - 6 of 6 for May 2008

The Spice Must Flow

My soul tasted that heavenly food, which gives new appetite while it satiates. - Dante Alighieri

Grilled Spicy Citrus Ribs - May 31, 2008

Grilled Spicy Citrus Ribs courtesy of elise.com adapted from Andrew Schloss' and David Joachim's Mastering the Grill Ribs 2 racks of ribs (about 4 pounds), St. Louis-cut spareribs or baby back ribs 2 12 cups spicy citrus brine Oil...
http://www.of2minds.org/spice/archives/001218.html

new London Broil marinade - May 25, 2008

Grilled Marinated London Broil courtesy of Gourmet Magazine For marinade: 5 large garlic cloves 1 teaspoon salt 14 cup dry red wine (or sherry) 14 cup balsamic vinegar 1 tablespoon soy sauce 1 teaspoon honey a 1 12 pound top-round...
http://www.of2minds.org/spice/archives/001216.html

Seared Tuna Burgers - May 19, 2008

Seared tuna burgers with ginger-garlic mayonnaise Bon Appetit (January 1998) Serves 2, can be doubled. 2 34-inch-thick tuna steaks (each about 5 to 6 ounces) 2 teaspoons olive oil 1 tablespoon minced peeled fresh ginger 1 garlic clove, minced 4...
http://www.of2minds.org/spice/archives/001217.html

two recent wines - May 18, 2008

Merum Monastrell 2006. Jumilla. : Monastrell 85% Syrah 10% Tempranillo 5%, 90 points from Wine Advocate (2005). Offers up earth, forest floor, and black cherry aromas and flavors along with very good concentration, good purity, and decent acidity. The finish...
http://www.of2minds.org/spice/archives/001214.html

Olean, NY: The Old Library - May 12, 2008

On the occasion of my sister's graduation from college, my family and I had the opportunity to visit The Old Library Restaurant to celebrate. It really does stand at the site of a former library and is a national historic...
http://www.of2minds.org/spice/archives/001215.html

fried shrimp with chili and lime leaf - May 5, 2008

fried shrimp with chili and lime leaf from Vatch's Thai Street Food AKA chu chee gung 2 TBSP vegetable oil 2 garlic cloves, finely chopped 1 TBSP red curry paste 2 TBSP stock 16 extra large shrimp (31-40 count)...
http://www.of2minds.org/spice/archives/001213.html
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