Vegetarian recipesVegetarian cuisine : Easy and Delicious Vegetarian RecipesAustrian Vegetarian Shepherd's Pie- April 8, 2008 Ingredients1 teaspoon Parsley4 ounces Aduki Beans, soaked2 ounces Brown Rice, soakedwater, for boiling1 tablespoon Vegetable Oil1 medium Onion, chopped8 ounces Carrots, thinly sliced1 tablespoon Soy Sauce2 tablespoons Tomato Paste1 teaspoon Garlic Powder12 teaspoon Oregano1 teaspoon Basil12 teaspoon Marjoram275 ml Bean Stocksalt & pepper1 lb potatoes, MashedDirections Wash the Beans and Rice in plenty of cold water. Combine about 4 cups of water with Beans and rice and cook for 5o minutes...http://vegetarian-cuisine.blogspot.com/2008/04/austrian-vegetarian-shepherds-pie.html |